Colombia, Huila
- Producer - Edinson Argote
- Castillo
- Co-ferment
Produced by Edinson Argote, this Castillo lot comes from his family’s farm, Quebraditas, located in Oporapa, Huila, Colombia at an altitude range of 1,600 to 1,850 metres above sea level. Processed using a co fermentation method, selectively handpicked cherries undergo floating to remove impurities, followed by a 24 hour oxidation in food grade plastic containers. The cherries are then submerged for a 72 hour dual fermentation with yeast and watermelon, dried for approximately 76 hours at an average temperature of 40°C, and finally stored in GrainPro bags for stabilisation. Regular price €31,95 EUR Regular price Sale price €31,95 EUR Sale Sold out Taxes included. Shipping calculated at checkout. Size 250g Retail Box Variant sold out or unavailable 1kg Resealable Bag Variant sold out or unavailable 100g Sample Bag Variant sold out or unavailable Grind Whole Bean Variant sold out or unavailable Filter Variant sold out or unavailable French Press Variant sold out or unavailable Stove Top Variant sold out or unavailable Aeropress Variant sold out or unavailable Home Espresso Variant sold out or unavailable Quantity Quantity ( 0 in cart) Decrease quantity for BRIGHT SKIES - Colombia Increase quantity for BRIGHT SKIES - Colombia Add to cart Couldn't load pickup availability Refresh Share Share Link Close share Copy link View full details

