• Grape Candy
• Melon
• Cashews
• Caturra
• Honey

Produced by smallholders in the rural areas of Aponte, Nariño, this coffee is grown by approximately 200 farmers who belong to an indigenous reserve. Since 2017, these growers have operated as part of the Regional Plus programme, establishing themselves as pioneers of honey processing in Colombia. This collaborative initiative allows the community to overcome the challenges of low production volumes by pooling their harvest, ensuring economic resilience for the indigenous reserve through specialised processing methods. The coffee is a 100% Caturra microlot, a variety originally from Brazil that is favoured for its natural resistance to plant diseases and higher yields compared to the Red Bourbon variety. The unique environmental conditions of the region, characterised by volcanic ash soil, low relative humidity, and consistent temperatures, allow the cherries to dry slowly and develop a refined profile that achieved a cupping score of +86. Regular price £14.15 GBP Regular price Sale price £14.15 GBP Sale Sold out Taxes included. Shipping calculated at checkout. Size 250g Retail Box Variant sold out or unavailable 1kg Resealable Bag Variant sold out or unavailable 100g Sample Bag Variant sold out or unavailable Grind Whole Bean Variant sold out or unavailable Filter Variant sold out or unavailable French Press Variant sold out or unavailable Stove Top Variant sold out or unavailable Aeropress Variant sold out or unavailable Home Espresso Variant sold out or unavailable Quantity Quantity ( 0 in cart) Decrease quantity for MOTHER TONGUE - Colombia Increase quantity for MOTHER TONGUE - Colombia Add to cart This item is a deferred, subscription, or recurring purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted. Couldn't load pickup availability Refresh Share Share Link Close share Copy link View full details